Lunch Menu
Served Daily 11 AM - 4 PM
Raw Bar
*Oysters On The Half Shelf
(Gluten-Friendly / Dairy-Free)
Half Dozen 18 | Full Dozen 32
Served with Jalapeño Mignonette and Bloody Mary Cocktail Sauce
Prince Edward Island, Canada
Briny / Salty / Sweet
Damariscotta River, Maine
Crisp / Clean / Briny
Cape Bay, Massachusetts
Smooth / Sweet / Earthy
Rotating Selection
Chef’s Whim
*Cocktail Shrimp
Bloody Mary Cocktail Sauce / Jumbo Shrimp / Lemon
*Sesame Crusted Ahi Tuna
(Dairy-Free)
Wakame Salad / Avocado / Sriracha Aioli / Crisp Wontons
Starters
*Dragonfire Shrimp
(Dairy Free)
Spicy Asian Sauce / Teriyaki / Sesame Seeds / Sesame Ginger Slaw
*Jumbo Lump Crabcakes
(Dairy Free)
Warm Heirloom Tomato Relish /
Creole Remoulade / Green Tomato Chow Chow
*Wings
Served with Carrots & Celery
Traditional / Buffalo / BBQ
Soups
*Clam Chowder
New England Style
Soup du Jour
Ask Your Server for Today’s Selection
Salads
Beet & Goat Cheese
(Gluten-Friendly)
Beets / Goat Cheese / Arugula / Pistachios
Citrus Vinaigrette
Cobb
Local Greens / Cucumbers /
Heirloom Tomatoes / Avocado / Bacon /
Cheddar Cheese / Hard Boiled Egg / Citrus Vinaigrette
Traditional Caesar
Local Romaine / Shaved Parmesan /
Garlic Croutons / Classic Caesar Dressing
House
Local Greens / Cucumbers /
Heirloom Tomatoes / Carrots / Pickled Onions / Choice of Dressing
*Protein Add-On
Chicken 6
Shrimp 8
Salmon 9
Steak 15
Lobster 20
Salad Dressings
Balsamic Vinaigrette / Citrus Vinaigrette /
Blue Cheese / Caesar / Ranch
Handhelds
Served with kettle chips. Upgrade to: Fries +2 / House Salad +3 / Caesar Salad +4 Add Bacon +3 Gluten Free Bun Available +2
*Wicked Burger
8 oz Prime Beef Smash Burger
Bacon Jam / American Cheese
Caramelized Onions / BBQ Aioli
Veggie Burger
(Contains Walnuts)
Chickpea & Black Bean Patty / Local Greens
Guacamole / Harissa / Pickled Red Onions
Brioche Bun
*Lobster Roll
Served Hot or Cold
Brioche Bun / Fries
*Chicken Sandwich
Grilled or Fried / Avocado / Heirloom Tomato / Arugula / Ginger Aioli / Brioche Bun
*Crabcake Sandwich
Maryland Blue Crab / Green Onion Chow Chow / Local Greens / Sesame Slaw / Spicy Asian Aioli / Brioche Bun
*Fish Sandwich
Beer Battered Haddock / Cole Slaw /
Tartar Sauce / Brioche Bun / French Fries
Entrees
*Walnut Crusted Salmon
(Gluten-Friendly)
Cranberry Reduction / Roasted Parsnips
Butternut Squash / Mirepoix
*Chicken Marsala
Free-Range Chicken Breast /
Parmesan Polenta / Wild Mushrooms
Marsala Reduction
*Fish N Chips
Crispy Beer-Battered Haddock
French Fries / Tartar Sauce / Lemon
Creamy Pesto Primavera
Cavatappi Pasta / Asparagus
Cherry Tomatoes / Mushrooms
Roasted Garlic / Roasted Pine Nuts
*Steak Gorgonzola
Pappardelle Pasta / Spinach / Shallots
Garlic / Gorgonzola Cream Sauce
Pickled Onions
Sides
Parsnip Purée 8
Creamy Potato Purée 8
Roasted Wild Mushrooms 10
Parmesan Polenta 9
Grilled Asparagus 8
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please inform your server of any food allergies. CELIAC DISCLAIMER: Our kitchen uses wheat flour and other gluten-containing ingredients. While some items contain no gluten ingredients, cross-contact is possible, and we cannot guarantee that items are safe for guests with celiac disease.
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THE WICKED LOON
27 South Main Street, Wolfeboro, NH, USA
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